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Managing your weight

The body is the visual identity of each individual, it allows you to communicate. It represents the threshold of our appearance. Furthermore, it’s because it holds this important role that one is so demanding with his body.

Too fat or too thin, many efforts to reach be-saying criteria of beauty !!
Today, obesity is considered to be “the most important nutritional disease” in the affluent countries of the world. There now as many obese people in the world as there are people suffering from hunger.

The most important is to keep a good body health. Before managing his body weight, you have to know your Body Mass Index (BMI). The BMI is a measuring tool that allows you to evaluate your body’s nutritional status.

Body Mass Index calculator
 

A classification of obesity and of over-weights in the adult was established by the WHO¹ (World Health Organization) using the BMI

WHO1 / BMI

The BMI calculation helps to identify your objective for weight loss. If you want to have a normal BMI, you need to remain between 18,5 and 24,9.
When the BMI is under or over of normal status, there is a risk for the body health.
Underweight risk : weaken, weakness…
Overweight risk : cardiovascular disease, high blood pressure, diabetes, osteoarthritis…

You want to succeed in managing your weight ? Sinetrol® is a new effective ingredient which brings to you real results.
The ideal silhouette is now achievable !

But you don’t have to waste the effects with an unbalanced food. Indeed, associating a food healthy and varied with a regular sports activity allows to optimize the action of Sinetrol® and that durably.

The PNNS² (National Program of Nutritional Health) was established nutritional reference marks :

nutritional reference marks

Bibliography :

  1. Adapted from WHO, 1995, WHO, 2000 and WHO 2004
  2. 2ème Programme National Nutrition Santé¨2006-2010 – Ministère de la Santé et des Solidarités.
  3. J.M. friedman, « A War on Obesity, Not the Obese”, Science 299(5608), 856-858 (2003).
  4. J.O. Hill, et al., “Obesity and Environment: Where Do We Go from Here?” Science 299(5608), 853-855 (2003).
  5. X.Pi-Sunyer, “A clinical View of the Obesity Problem,” Science 299(5608), 859-860 (2003).
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